Cancer Enjoys “Ugly” Meats

Cancer and Meat – the good, the bad, the ugly

Experts think that nearly 1 in 10 UK cancer cases could be prevented through healthy diets. We know that a balanced diet and hydrated body helps to maintain a healthy immune system which can itself reduce the risk of many cancers and other dreaded diseases.

Foods, such as red, processed meats and salt, increase the risk of developing cancer and other diseases. While other foods, such as fruits, vegetables and high fiber foods, can help prevent many diseases.

How do we know which foods lower or raise the risk of cancer?

Scientists are conducting large studies to see which specific foods may reduce the risk of cancer, and which could raise the risk. Many of these studies are still on going, including the EPIC study (European Prospective Investigation into Cancer and Nutrition). The EPIC study is the largest study into diet and cancer to date, and it involves over 500,000 people from 10 European countries who have been followed for many years.

I will tell you about the “ugly, bad” meat foods that are linked to cancer risk by strong scientific evidence, but will start with the “good” foods.

How do fruit and vegetables reduce the risk of cancer?

Research suggests nearly 1 in 20 cancers in the UK may be linked to diets low in fruit and vegetables. Eating fruits and lots of vegetables has been linked to a lower risk of cancer.

As you know, fruit and vegetables are an important part of a healthy diet and are an excellent source of many vitamins and minerals, as well as fibre.

Fruits and vegetables contain a wide variety of nutrients that have many different effects on the body. These nutrients include carotenoids, folate, vitamin C, vitamin E, selenium, flavonoids and various other chemicals found in plants. These are linked to reduced cancer risk by doing things like:

  • Mopping up harmful “bad” chemicals that could potentially damage DNA.
  • Helping protect against DNA damage.
  • Helping with repairing DNA.
  • Blocking the formation of “bad” cancer-causing chemicals.

How does eating too much meat increase the risk of cancer?

Many studies have shown that eating lots of red and especially processed meat can increase the risk of cancer.

Red meat includes all fresh, minced and frozen beef, pork and lamb. The “bad” processed meat includes ham, bacon, salami and sausages. “Good” white meat, such as free range chicken and wild fish, is unlikely to increase the risk of cancer.

Scientists think there are several ways in which red and processed meat can increase the risk of cancer – these involve the chemicals found in these meats. Some chemicals are a natural part of the meat, others are fed to the animals, others are injected into the animals and finally, others are made when the meat is preserved or cooked at high temperatures.

Red and processed meat contains a red iron pigment called haem. This irritates or damages cells in the bowel or fuel the production of harmful chemicals by bacteria in the gut, which could lead to a higher risk of cancer. Almost all red and processed meats contain greater amounts of this iron than white meats. This may partly explain why red and processed meats increase cancer risk while white meats don’t.

Chemicals called nitrates and nitrites are often used to preserve processed meat. In the bowel nitrites, can be converted into cancer-causing chemicals called N-nitroso compounds (NOCs). The presence of these chemicals may explain why many studies have found that processed meat increases the risk of cancer.

Cooking meat at high temperatures such as grilling or barbecuing can produce bad cancer-causing chemicals called heterocyclic amines (HCAs) and polycyclic amines (PCAs).

The presence of these chemicals explains that meat cooked at high temperatures might increase the risk of bowel cancer than meat cooked at lower temperatures, such as boiling or braising.

How does eating fibre cut the risk of cancer?

Much research has shown that cancer is less common in people who eat lots of fibre. Fibre could help protect against bowel cancer in several ways.

Fibre increases the size of stools, dilutes their contents, and helps people have more frequent bowel movements. This reduces the contact time between the bowel and harmful chemicals in the stools. Fibre may also help gut bacteria produce helpful chemicals that change the conditions in the bowel. These things help to reduce the risk of cancer.

How does salt increase the risk of cancer?

Eating too much “bad” table salt (sodium chloride), or lots of processed foods high in salt, has been linked with a higher risk of cancer. This is not the case with salts like Himalayan Crystal salt which is made of different healthy “good” compounds. “Bad” salt could increase cancer risk by damaging the stomach lining, which causes inflammation, or by making the stomach lining more sensitive to cancer-causing chemicals.

Salt could also “badly” interact with a stomach bug called Helicobacter pylori that is linked to both stomach ulcers and stomach cancer.

Back to processed meats – such as bacon, sausages and ham. According to the World Health Organization (WHO) – these meats do promote cancer. Its report said 50g of processed meat a day – less than two slices of bacon – increased the chance of developing colorectal cancer by 18%. Meanwhile, it said red meats were “probably carcinogenic” but there was limited evidence now.

What is processed meat?

Processed meat has been modified to either extend its shelf life or change the taste and the main methods are smoking, curing, or adding “bad” salt or “bad” preservatives. Processed meat includes bacon, sausages, hot dogs, salami, corned beef, beef burgers and ham as well as canned meat and meat-based sauces.

It is the chemicals involved in the processing which increases the risk of cancer. High temperature cooking, such as on a barbeque, can also create carcinogenic chemicals.

How bad?

The WHO has concluded on the advice of its International Agency for Research on Cancer, which assesses the best available scientific evidence:

It has now placed processed meat in the same category as radioactive plutonium, as this “bad” meat does cause cancer in many people.

 Red meat risk in context

21% of bowel cancers are caused by processed or red meat.

86% of lung cancers are caused by tobacco.

Source: Cancer Research UK

 Red meat does have nutritional “good” value too – it is a major source of iron, zinc and vitamin B12 and other nutrients. However, the WHO said there was evidence that 100g of red meat a day increased the risk of cancer by 17%.

“Eating a toasted bacon sandwich occasionally, isn’t going to do much harm – having a healthy diet is all about moderation.”

Although bowel cancer is more common in the developed world, this is starting to change. In South Africa, where the data is considered reasonably good, bowel cancer occurs less often than in developed countries but more often than in other parts of Africa. As in other parts of the world, men face a higher risk than women – they have breast cancer to worry about.

And if you zoom in closer, there are other interesting risk differences. A 1998 study published in the European Journal of Cancer Prevention, found that a sample of black South Africans had less than a tenth of the risk of developing bowel cancer than their white counterparts. Low rates of bowel cancer, compared to the global average, have also been observed among black people in Western Africa.

But when you look at data from developed countries like the US, this pattern is reversed. Data from the Centers of Disease Control and Prevention show that between 1999 and 2002 black Americans had the highest rate of colorectal cancer and were also more likely to die from it than white Americans.

This suggests that the discrepancies across race are likely largely due to lifestyle factors, rather than genetic/hereditary factors. Or is there another factor?

The low incidence rate among black Africans living in rural areas is generally attributed to a starch, vegetable and fruit-based diet rich in fibre and containing little meat. However, consumption patterns are shifting: since 1994, meat consumption in South Africa – and particularly processed meat – has been on the rise. As diets in rapidly developing countries become more ‘westernized’, bowel cancer incidence rates are also increasing. So yes, bowel cancer, and what causes it, is well worth worrying about.

This is not the first bell that has tolled to warn of the dangers of bad red meat (and trumpeted the benefits of good white meats, particularly fish). Red meat is also linked to a higher risk of obesity, coronary heart disease, and other non-communicable diseases.

But we also must consider where else to get the vitamins that come from our red meat. According to Association for Dietetics South Africa, president Maryke Gallagher and her colleagues Catherine Pereira and Jackie Busch:

“In South Africa, eight micronutrients, namely vitamin A, vitamin B1, B2, B6, and B12, niacin, iron and zinc, have been identified as lacking in the population’s diet (micronutrients that are all found in red meat). Adding a small amount of these food products to a plant-based diet can yield considerable improvements in human health.”

Thus, the WHO classification has been generally interpreted not as a call to cut red-meat consumption entirely (sorry, vegetarians), but to consume it in moderation. If you are particularly fond of your bacon, nutritionists are saying, you should think about cutting back.

But with all these facts about “the good, the bad and the ugly”, the key to avoiding cancer is a strong immune system, a hydrated and balanced Ph body operating at a frequency above 60 mhz.

The New-Health ultrasound home therapy approach by the Institution of Health Science (of whom I am the founder), promotes a device called the CellQuicken RoyalVibe which strengthens the immune system, hydrates and balances the body’s Ph and keeps the body’s vibrational and energy levels at peak performance.

If you want to ask me a question or chat to me, click below and I will contact you.

If you would like more on this subject, collect both my free e-Book and weekly emails – click on this sentence.

Igniting hope for New-Health,

Raymond Venter.

Will You Get Second Cancer

Will you Get Second Cancer?

Did you know that the treatment your doctor orders, could possibly increase the likelihood that you will become a repeat customer?

Conventional cancer treatments such as chemotherapy and radiation could actually promote cancer. Cancer is increasingly becoming a survivable disease, yet the treatments could cause considerable collateral damage – including initiating new, second cancers.


A secondary malignancy is a new cancer that occurs in an individual because of previous treatment with radiation or chemotherapy.  Secondary cancers may occur months or years after treatment and are a consequence or side effect of the initial cancer treatment.


In addition to treating cancer, chemotherapy drugs and radiation therapy are also carcinogenic, which means they can cause cancer. Chemotherapy destroys cancer cells by disrupting cell division. However, normal cells are also affected, especially if the dose is too high or if certain drugs are used. For example, etoposide is associated with an increased risk of acute leukaemia compared to other chemotherapy drugs. Furthermore, secondary cancers are more frequent in patients who receive radiation and chemotherapy compared to either treatment alone.

The risk of developing any second cancer increases with age.

Michael J. Naughton, MD, a medical oncologist with Washington University School of Medicine in St. Louis, says that there are several factors that may increase the likelihood of a primary cancer resulting in a secondary cancer. He explains there is a one theory that is because the body’s immune system was vulnerable to the development of the first cancer, it may be more susceptible to the development of a second cancer. “There may also be a predisposition to genetic factors as well as risk factors that may increase the chance of developing a second cancer,”.

Because the cells of certain organs are alike, the same changes due to carcinogen exposure, aging, diet, weak immune system, that made one area of that organ susceptible to cancer may occur in other areas of that organ, causing those other locations to be vulnerable as well.

How Long Has It Been Known That Chemotherapy and Radiation Can Lead to Second Cancers?

The link between chemotherapy and radiation and the development of second cancers has been known for decades! Even the American Cancer Society acknowledges that radiotherapy and chemotherapy are carcinogens and may increase risk for developing a second cancer, and that the risk is even higher when both therapies are given together. Yet still this information is not typically shared with patients or is severely downplayed by oncologists – why? This is just not fair.

Chemotherapy and Second Cancers

Chemotherapy targets the DNA of cancer cells, specifically rapidly dividing cells. However, in the process it also impacts healthy cells. Risk is dose and treatment-duration related.

Radiation and Second Cancers

Beyond the obvious link from radiation exposure to cancer (Chernobyl, Fukushima, and atomic bomb blasts in Japan) and all the credible new information linking cell phones and EMFs to cancer, radiation therapy has been recognized as carcinogenic for many years. Like chemotherapy drugs, radiation therapy destroys cancer cells but also harms healthy cells.

Patients given immune-suppressive medication (they suppress the immune system), such as cyclophosphamide, chlorambucil and nitrogen mustard are proven to often develop second cancers.

Stem cell transplants increase risk of second cancers from the chemotherapy and radiation used as well as the associated suppression of the immune system.

While secondary malignancies may be due to many factors, chemotherapy and radiation are both carcinogens; exposure to these therapies can result in an increased risk of second cancers.

Sadly, many oncologists do not inform their patients that the treatments they prescribe could possibly lead to a second cancer.  

 Prior Cancer Treatment

Past and current treatments, including radiation, chemotherapy, and certain drugs, also have risks associated with developing secondary and unrelated cancers. “Doctors understand the risks and are well aware of the side effects; however, certain risks are part of treatment,” Michael Naughton asserts. “This can be challenging and a delicate balance but a logical part of the treatment process for certain types of cancers.”

The Most Effective treatment.

After the successful treatment of cancer, Dr. Sutton says that healthy lifestyle choices such as correct healthy eating, avoiding sugar, exercise, not smoking, limiting UV exposure, taking steps to ensure your immune system is strong and balanced, and limiting alcohol intake will broadly speaking keep a patient on the path of good health.

The most effective treatment yet, is Ultrasound, a high frequency Self-HealthCare technology developed by the Institution of Health Science. Albert Einstein declared with his famous discover of E=Mc2 that all matter vibrates at specific rates and everything has its own frequency including the entire human body.  This means we can heal our bodies of all diseases with the correct frequency. Why use anything else – it’s a no brainer in my opinion.

How and with what, the cancer patient is treated with including hormonal issues, heredity, immune deficiencies, and all medicines needed to treat primary malignancies, are no longer out of the patients’ control. The patient now has choices.

Dr. Sutton, advises that limiting alcohol, not smoking, making healthy food choices, building a strong intelligent immune system and getting exercise will help ward off risk, he continues by saying that, “Healthy living is proven to reduce some risk, but not all risk.” Why then, take the risk?

Boosting the immune system is the key to avoiding secondary cancer.

Most Oncologists agree that cancer is an immune disease, so avoid the immune weakeners and introduce the immune strengtheners – get my free eBook that covers the detail:

 “Igniting Hope for New-Health” by clicking here.

Second cancers are cancers mostly unrelated to the original cancer, which can be triggered by the very same imbalances or cancer-causing agents that led to the first cancer. In fact, doctors sometimes refer to the risk of a second cancer as “friendly fire” – that is treatment for one cancer resulting in the initiation of a second cancer. It is beyond me to understand, how in God’s name could any doctor fail to mention to a patient the possibility that second cancers can be created by the very cancer treatment they are administering? At least allowing patients to know the risks and agreeing to them; or also allowing them to search for alternatives, of which there are many.

I ask the question with all sincerity:
“Is it because cancer treatment is a money-making business, where so many people reply on it to make a living?


  • Tailor the intensity of cancer therapy: Over the past decade there has been great progress in defining risk groups for various cancers.  The importance of defining risk groups is that less treatment can be given to those who have a low risk of recurrence of cancer with standard treatments and more treatment can be given to those at high risk. Lowering the dose of treatment and strengthening the immune system with Ultrasound treatment for both low and high risk groups is probably the most important way to prevent secondary cancers since these cancers occur in any patients with weak immune systems.
  • Avoid radiation therapy: Another way to decrease the incidence of second cancers is to avoid radiation therapy if at all possible and keep the immune system strong with Ultrasound Home Therapy high frequencies.
  • Avoid drugs with high carcinogenic potential: This is difficult to do since most chemotherapy drugs are carcinogenic.  However, in some instances other drugs could be used instead.
  • Boost the immune and lymphatic systems – avoid chemical or allopathic products which claim to build the immune system. I recommend the natural, non-intrusive but powerful, Ultrasound RoyalVibe device. Besides being able to focus on all other dreaded diseases, it can get the all-important Lymph and Immune systems back to 100% operating efficiency.


The most important aspect of treatment of secondary cancer is early diagnosis.  It is important to understand that you are not only at risk of a recurrence of your primary cancer but at risk of a secondary cancer.

The most important preventative treatment from day one is consciously become aware of your lymph system and in building a strong, balanced, intelligent immune system and avoiding all the aspects in your life that weaken your immune system – this can be subconsciously fun as you build up bodily systems that make you feel good and give you hope for the future.

Finally, how to move forward to avoid second cancer?

The immune and Lymph systems have the greatest potential for the specific destruction of tumours with no toxicity to normal tissue and for long-term memory that can prevent cancer recurrence.

Build Your immune system to cure your cancer.

Alternatives to using Toxic Drugs to control microbial infection:

  • Ultrasound helps build back the knowledge to the “good” Immune System Cells of how to destroy the “bad” micro-organisms and abnormal cancer Cells. The immune system will again know which cells are bad and HOW to attack them by revealing their weaknesses.
  • Using high ultrasound frequency ensures that the immune system has sufficient, strong, intelligent, Immune Cells to fight the cancer– including T-Cells, NK Cells, Macrophages:
    • Macrophages – engulf and destroy micro-organisms old/injured cells.
    • Cytotoxic T-Cells – remove cancer cells
    • NK Cells – remove pathogenic micro-organisms and abnormal cancer cells
    • T-Cell Lymphocytes – fights infection and produces antigens to kill pathogenic micro-organisms


Why not heal yourself at home? Success of the CellQuicken has far exceeded the expectations of patients testifying about their cancer being cured, even mental focus dramatically improving. This totally safe, ultrasound home-care technology takes place while sleeping and has revolutionized our health care and our belief systems of possibilities – Igniting Hope for New-Health.

Look at the testimonials on our web site:

If you would like more on this subject, collect both my free e-Book and weekly emails – click on this sentence.

Igniting Hope for New-Health,

Raymond Venter





Killing Cancer

Killing Cancer with Alternatives.

Stress is a reaction in your mind – it is not a state of mind – it’s measurable and it can open doors for the diseases you dread.

 It is now a known fact that stress, our life styles choices and bad eating habits lowers our vulnerability to all diseases by affecting all our bodily systems including and especially our immune system. Immune cells become sloppy and they make a mess of their job by behaving unintelligently. With more stress and no correction in the eating patterns, that mess gets bigger, more out of hand, creating collateral damage.

 The fundamental issue is that the immune system has missed the cancer and other diseases – then system becomes disrupted and all hell breaks loose in sections of your body. So, cancer is first and foremost a disease of the immune system – immune deficiency – behaving in a confused manner.

Obviously, you need to remove the stresses and bad habits that are causing it to not work.

Conventional chemotherapy for cancer leaves much to be desired.

Antibiotics, radiation and chemotherapy cannot cure anything – all they do is put the body in a position so that the immune system can again take over and do the curing.

No doctor has ever healed anybody of cancer in the history of the world – the immune system heals.

So, the first step when you have or are threatened with a dreaded disease like cancer, viral or any bacterial diseases or even a heart challenge, is to stimulate the immune system back into action – improve the immune system response – it was created to recognize, fight, fix and repair everything that is missing and needs to be repaired before you start any other remedies.

Your Immune system may have the right white blood cells, strong T and NK cells but can it recognize and kill cancer cells? – Not if it is over-worked. It also needs Nano-factor intelligence to do the job it was designed to do. Although your immune system is powerful and has billions of cells at its disposal every minute of the day, it also needs to be at its peak frequency.

Remember health is from the inside out – through your choices, you are the cause of your diseases like cancer starting years before the symptoms appear.

Without healthy nutrition, hydration & good cooking habits, you are fighting with no weapons. Without a strong, balanced, intelligent immune system operating at its ultimate frequency, you are fighting without an army.

Obviously, taking excellent care of your immune system must be your first step – then all the alternative treatments can fall into place that you choose to use even if it is allopathic treatment.


In Washington – The nation’s oncologists have issued their annual report (2016) on their progress in the fight against cancer, and they say the biggest advance in recent years has been the growth of immune-therapy. In this report, The American Society of Clinical Oncologists indicate this relatively new technique can revolutionize cancer treatment.

“I think the widened applicability of immune-therapy made us feel it is time to designate it as the advance of the year,” says Dr. Don Dizon of Massachusetts General Hospital, a co-editor of the report.

The premise behind this form of treatment is simple: “Find a way for the immune system to detect and kill cancer cells”. The immune system has the greatest potential for the specific destruction of tumours with no toxicity to normal tissue and for long-term memory that can prevent cancer recurrence. The last 30 years of immuno-oncology research have provided solid evidence that tumours are recognized by the immune system and their development can be stopped through developing a strong immune response. What’s more, since the immune system has a built-in memory, it continues to go after cancer cells, so the response can be longer lasting and more complete.

Jeffrey Bluestone, PhD, executive vice chancellor and provost of UC San Francisco said: “I do think that we’re at an inflection point with immune-therapy,” he added. “It will be revolutionary and will impact how we approach cancer.”

“The new frontier in cancer treatment is getting a person’s own immune system to eliminate tumors, rather than targeting the cancer cells with chemotherapy. In contrast to conventional cancer treatments, immunotherapies can lead to long-lasting clinical responses.”  — Lawrence Fong, MD, associate professor of medicine

In conclusion, the biggest threat to your immune system when you are suffering from cancer is common sugar. Sugar weakens our immune system and gives the cancer its “best” food to grow itself – one can of coke with so much sugar in it can shut down your immune system for three or more hours.

The University of Copenhagen found that specific sugar molecules are found in large quantities in almost every form of cancer. More importantly, scientists now know that the sugar they’re finding in cancer cells is more than “present” – it is actively encouraging and aiding the growth of malignant cancer cells.

Although good food choices, adequate sleep, exercising, mind exercises, music, laughter and meditation are possible part solutions and should be part of your life style, you need to firstly build, balance and frequency-strengthen your immune system and insure it has the natural ability to know the good from the bad cells.

Ultrasound frequency detection is a powerful transformational tool for the human body and its immune system. These ultrasound frequencies have the capacity to transform your life in miraculous ways. Its quick, accurate, non-intrusive and a no-brainer.

If you already have a dreaded disease or even a dormant one, your first step is to take a CellQuicken ultrasound analysis at home. Then, depending on the system analysis is to strengthen the correct immune cells to take out any disease you are carrying. No need for chemicals or radiation as your first step.

If you would like more on this subject, collect both my free e-Book and weekly emails – click on this sentence.

You are unique, treat yourself with love, become involved in your health and treatment,

Igniting Hope for New-Health,

Raymond Venter